Food : in context /
Food : in context /
Brenda Wilmoth Lerner & K. Lee Lerner, editors.
- Detroit : Gale/Cengage Learning, c2011.
- 2 v. : col. ill. 29 cm.
Includes bibliographical references (879-945) and index.
v. 1. Advertising food to international fund for agricultural development -- v. 2. Junk food to yeast and leavening agents.
A reference work that contextualized food related to science, politics, health and other social issues worldwide. The entries contained in this work include treatments of traditional food related issues grounded in peer-reviewed science. It also provides insight into the development and implementation of policies shaped by history and contemporary geopolitical realities.
9781414486529
Food supply.
Food.
Nutrition.
TX 354 / .F739 2011
Includes bibliographical references (879-945) and index.
v. 1. Advertising food to international fund for agricultural development -- v. 2. Junk food to yeast and leavening agents.
A reference work that contextualized food related to science, politics, health and other social issues worldwide. The entries contained in this work include treatments of traditional food related issues grounded in peer-reviewed science. It also provides insight into the development and implementation of policies shaped by history and contemporary geopolitical realities.
9781414486529
Food supply.
Food.
Nutrition.
TX 354 / .F739 2011
