Normal view MARC view ISBD view

Mastering seafood, crustaceans and mussels /

Simmons, Gavin

Mastering seafood, crustaceans and mussels / Gavin Simmons - Jersey City, USA : Alexis Press, c2025. - vi, 292 pages : color illustrations ; 27 cm.

Includes bibliography and index.

ISBN: 9798891614437

Subjects--Topical Terms:
Cooking--Seafood
Recipes --Seafood

LC Class. No.: TX 747 / .S592 2025

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

	DBB-B, City of Dasmariñas, Cavite, Philippines 4115
	Manila: +63 (02) 8779.5180 loc 3308
	Library Direct Cavite Line: +63 (046) 481.1932 loc 3308
	hslrc@dlsud.edu.ph
	https://hslrc.dlsud.edu.ph

	Online Resources
	De La Salle University-Dasmariñas
	Aklatang Emilio Aguinaldo - IRC
	Aklatang Emilio Aguinaldo - IRC (Main Website)
	Senior High School