Herbs & spices : (Record no. 57616)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01855nam a2200253Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 63117 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211103204806.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 040823s1999 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1858687128 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (AEA)6E3F2AB710B742FD8A40C5C1F6C017D2 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | AEA |
| Transcribing agency | AEA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Farrington, Karen |
| 9 (RLIN) | 68304 |
| 245 #0 - TITLE STATEMENT | |
| Title | Herbs & spices : |
| Remainder of title | a gourmet's guide. / |
| Statement of responsibility, etc. | Karen Farrington. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | [S.l.] : |
| Name of publisher, distributor, etc. | Carlton Books, |
| Date of publication, distribution, etc. | c1999. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | 94 p. : col. ill. |
| Dimensions | 30 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Contents: Chapter One: Herbs in the kitchen - Chapter Two: Healing herbs - Chapter Three: Gardener's delight - Introduction to spices - Chapter Four: The Story of spice - Chapter Five: Spice in the kitchen - Chapter Six: Spice blends around the world |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Notes the natural aromas and tastes of herbs and spices.Herbs in the kitchen describes different herbs from chives,tarragon and basil to sorrel.Shows the manner of drying herbs,mixing herbs in drinks and use herbs as beauty products.Healing Herbs outlines the history of medicinal herbs |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | stresses the advance of herbalism,and the pracice of apothecary.Gardener's Delight celebrates borders ,patio pots and knot gardens and gives background to the aesthetic herb displays,offering tips in creating one's own.The Story of Spice follows the spread of spices from the East into the Western world and the Spice Trade.Spice in the Kitchen differentiate the variety of spices from garlic to paparika and cinnamon to wasabi.Spice blends around the world describes national dishes from India and Africa,and Europe and the Americas.Also covers the use of herbs and spices around the house. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery (Herbs) |
| Source of heading or term | sears |
| 9 (RLIN) | 47465 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery (Spices) |
| Source of heading or term | sears |
| 9 (RLIN) | 47466 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Reference | 08/23/2004 | REF-001356 | TX 819.H4 .F249 1999 | 3AEA0000280876 | 11/03/2021 | 11/03/2021 | Reference |
