The little inihaw book / (Record no. 62563)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01273nam a2200241Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 89139 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211103222726.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 060106s1999 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 971-27-0819-5 |
| 040 ## - CATALOGING SOURCE | |
| Description conventions | rda |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 724.5.P6 |
| Item number | .G589i 1999 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gonzalez, Gene R. |
| 9 (RLIN) | 39967 |
| 245 #4 - TITLE STATEMENT | |
| Title | The little inihaw book / |
| Statement of responsibility, etc. | by Gene Gonzales. |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Pasig City : |
| Name of producer, publisher, distributor, manufacturer | Anvil Publishing, Inc, |
| Date of production, publication, distribution, manufacture, or copyright notice | [1999] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 38 pages |
| Dimensions | 19 cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Source | rdacontent |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Source | rdacarrier |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Inihaw, sinugba, inasal, dinerang, intono or whatever Filipino regional term is used, grilling food over charcoal or fire is one of the most ancient methods of cooking in the Philippines and perhaps, the world. Barbecues and grilled foods are considered very healthy and contain lesser calories. Despite its simplicity, the flavor of grilled cuisine gets its character from so many factors in preparation such as the grilling medium, the grilling method, marinades, sauces and the side dishes that make inihaw an exciting and healthy facet of Philippine cuisine. --Amazon |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, Philippine. |
| 9 (RLIN) | 1070 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Isagani R. Cruz Collection |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | 01/06/2006 | IRC-003992 | TX 724.5.P6 .G589i 1999 | 3IRC0000002363 | 11/03/2021 | 11/03/2021 | Isagani R. Cruz Collection |
