| 000 -LEADER |
|---|
| fixed length control field |
00731nam a22001817a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
180726b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9788854408487 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX 770.P58 |
| Item number |
.P689 2014 |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Pizza : |
| Remainder of title |
50 easy recipes / |
| Statement of responsibility, etc |
edited by Academia Barilla ; photography by Alberto Rossi, Mario Grazia, Mario Strollo, Luca Zanga ; recipes by Mario Gravia; text by Mariagrazia Villa. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Novara, Italy : |
| Name of publisher, distributor, etc |
Whitestar Publishers, |
| Date of publication, distribution, etc |
2014. |
| 264 ## - PUBLISHER--PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Novara, Italy : |
| Name of publisher, distributor, etc |
Whitestar Publishers, |
| Date of publication, distribution, etc |
2014. |
| 265 ## - SOURCE FOR ACQUISITION/SUBSCRIPTION ADDRESS |
|---|
| Source for acquisition/subscription address |
ForeFront Book Co., Inc. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
127 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
20 cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Pizza. |
| 9 (RLIN) |
4572 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Villa, Mariagrazia, |
| Relator term |
text. |
| 9 (RLIN) |
25638 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Barilla, Academia, |
| Relator term |
editor. |
| 9 (RLIN) |
25644 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Item type |
Circulation |
