Fat land : (Record no. 75362)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01899nam a2200241Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 176281 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211104030840.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 020820s2003 maum b a001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 618164723 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (AEA)5CCBA26CDEC148029A0AFAB45CE0060D |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | RA 645.O23 |
| Item number | .C869 2003 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Critser, Greg. |
| 9 (RLIN) | 3119 |
| 245 #0 - TITLE STATEMENT | |
| Title | Fat land : |
| Remainder of title | how Americans became the fattest people in the world / |
| Statement of responsibility, etc. | Greg Critser. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Boston, MA : |
| Name of publisher, distributor, etc. | Houghton Mifflin Co., |
| Date of publication, distribution, etc. | c2003. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii, 232 p. : |
| Other physical details | ill. |
| Dimensions | 22 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references (p. 185-222) and index. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | fashion, religion, fitness standards, and baby boom parenting are all subject to Critser's sharp eye. He looks at the very personal stories of scores of health professionals, their patients, and individuals who don't receive medical attention. Finally, Fat Land is a chilling but brilliantly rendered portrait of the cost in human lives - many of them very young lives - of America's obesity epidemic."www.powells.com |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | What in American sociery has changed so dramatically to make nearly 60 percent of us overweight? Can we fix what the surgeon general calls a national "epidemic of obesity"? Greg Critser engages every aspect of American life to determine how we have made ourselves the second fattest people on the planet (after South Sea Islanders). Fat Land grapples with the expanding American waistline by tracing surprising connections among class, politics, culture, and economics. With groundbreaking research, Critser also investigates the dark metabolic underside of cheap fats and sugars and how their calories stick. Incisive, discerning, and disarmingly funny, Fat Land leaves no diet book unturned |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Obesity |
| Geographic subdivision | United States. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | American Learning Resource |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | 03/18/2011 | ALRC-000703 | RA 645.O23 .C869 2003 | 9ALRC201100703 | 11/04/2021 | 11/04/2021 | American Learning Resource |
