MARC details
| 000 -LEADER |
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| fixed length control field |
02112nam a2200277Ia 4500 |
| 001 - CONTROL NUMBER |
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| control field |
177939 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20211104034054.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
050707r20051991nyum a001 0 eng |
| 035 ## - SYSTEM CONTROL NUMBER |
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| System control number |
(AEA)7E4B9A128B354FEE87AC7CBC47874E2F |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
TX 715 |
| Item number |
.C790f 2005 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Copage, Eric V. |
| 9 (RLIN) |
108399 |
| 245 #0 - TITLE STATEMENT |
|---|
| Title |
Fruits of the harvest : |
| Remainder of title |
recipes to celebrate Kwanzaa and other holidays / |
| Statement of responsibility, etc. |
Eric V. Copage ; illustrations by Cheryl Carrington. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New York, NY : |
| Name of publisher, distributor, etc. |
Amistad, |
| Date of publication, distribution, etc. |
2005 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxvii, 356 p. : |
| Other physical details |
ill. |
| Dimensions |
21 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Originally published under title: Kwanzaa. Morrow, 1991. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
and Tiebou Dienne , Senegalese herb-stuffed fish steaks with seasoned rice. In addition to main courses, there are recipes for a full range of dishes, from appetizers to soups, salads, side dishes, vegetables, breads, beverages, and, of course, desserts. Fried Okra, Antiguan Pepper Pot, Ambrosia Salad and Potato Salad, Garlic-Chedder Grits Soufflé, Caipirinha, and Sweet Potato Tarts in Peanut Butter Crusts are but a few of the delights featured here. And along the way, learn about African American culture, including the seven principles of Kwanzaa and how people of African descent all across the globe celebrate the best their cultures have to offer through food and communion. Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays isn't just a cookbook -- it's a source of inspiration for the most extravagant of holiday gatherings as well as for a simple Sunday dinner."www.shelfari.com" |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
New-Fashioned Fried Chicken, a dish from the Deep South |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays offers more than 125 treasured recipes from people of African descent all over the world: Jerked Pork Chops and Fresh Papaya Chutney from Jamaica |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
African American cooking. |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
108400 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Holiday cooking |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Kwanzaa. |
| 9 (RLIN) |
108401 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
American Learning Resource |
