Food journeys of a lifetime : (Record no. 80827)
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000 -LEADER | |
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fixed length control field | 01312nam a2200265Ia 4500 |
001 - CONTROL NUMBER | |
control field | 220500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | 0000000000 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20211104051459.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 090511s2009 dcua 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781426205071 |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX 357 |
Item number | .F739 2009 |
245 #0 - TITLE STATEMENT | |
Title | Food journeys of a lifetime : |
Remainder of title | 500 extraordinary places to eat around the globe / |
Statement of responsibility, etc. | introduction by Keith Bellows. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Washington, DC : |
Name of publisher, distributor, etc. | National Geographic Society, |
Date of publication, distribution, etc. | c2009. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 319 p. : |
Other physical details | col. ill. |
Dimensions | 30 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | Specialties & Ingredients -- Outstanding markets -- Seasonal delights -- In the kitchen -- Favorite street foods -- Great food towns -- Ultimate luxuries -- The best wine, beer, & more -- Just desserts. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | According to Keith Bellows, the editor-in-chief of Food Journey of a Lifetime, this book celebrates the unique relationship between food and travel, between place and the plate. Likewise, it features the interesting gastronomic rituals of different culture around the globe. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food habits. |
9 (RLIN) | 8456 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Restaurants |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Travel |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Reference |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Filipiniana Reference | 02/15/2013 | FIL-003869 | TX 357 .F739 2009 | 3AEA2013000467 | 11/04/2021 | 11/04/2021 | Filipiniana Reference | |||||
Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Reference | 01/16/2013 | REF-003685 | TX 357 .F739 2009 | 3AEA2012002072 | 11/04/2021 | 11/04/2021 | Reference |