Nutrition : (Record no. 89534)
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000 -LEADER | |
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fixed length control field | 02011nam a2200313Ia 4500 |
001 - CONTROL NUMBER | |
control field | 333100 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | 0000000000 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20211104084217.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 150313t20172017maua b 001 0 eng c |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2015936118 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781305627994 (pbk.) |
050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QP 141 |
Item number | .Si99 2017 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Sizer, Frances Sienkiewicz |
9 (RLIN) | 125674 |
245 #0 - TITLE STATEMENT | |
Title | Nutrition : |
Remainder of title | concepts and controversies / |
Statement of responsibility, etc. | Frances Sienkienwicz Sizer, Whitney and Ellie Whitney. |
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Boston, MA : |
Name of producer, publisher, distributor, manufacturer | Cengage Learning, |
Date of production, publication, distribution, manufacture, or copyright notice | [2017] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | [872] pages in various pagings : |
Other physical details | illustrations (chiefly color) |
Dimensions | 28 cm. |
336 ## - CONTENT TYPE | |
Content type term | text |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Source | rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references (pages F-1 - F-47) and index. |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | Food choices and human health -- Nutrition tools : standards and guidelines -- The remarkable body -- The carbohydrates : sugar, starch, glycogen, and fiber -- The lipids : fats, oils, phospholipids, and sterols -- The proteins and amino acids -- The vitamins -- Water and minerals -- Energy balance and healthy body weight -- Performance nutrition -- Diet and health -- Food safety and food technology -- Life cycle nutrition : mother and infant -- Child, teen, and older adult -- Hunger and the future of food. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Build a healthier future with Sizer/Whitney's NUTRITION: CONCEPTS AND CONTROVERSIES! Updated throughout and featuring the new Dietary Guidelines, this clear and engaging market leader strikes the perfect balance of scientific research, core concepts, and relevant applications. With a lively and approachable writing style, the authors dispel existing misconceptions and empower you to make better nutrition choices and enact real, lasting behavior change. --Amazon.com |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition |
Source of heading or term | sears |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Whitney, Eleanor Noss, |
9 (RLIN) | 62401 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type |
No items available.