MARC details
000 -LEADER |
fixed length control field |
01765cam a2200385 i 4500 |
001 - CONTROL NUMBER |
control field |
354394 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
0000000000 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200929152540.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180322s2018 nyua 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2018014210 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781579657673 (hardcover : alk. paper) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
20416187 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Transcribing agency |
DLC |
Description conventions |
rda |
Modifying agency |
DLC |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
a-ph--- |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX7 24.5.P5 |
Item number |
.P775 2018 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Ponseca, Nicole, |
Relator term |
author. |
9 (RLIN) |
33833 |
245 10 - TITLE STATEMENT |
Title |
I am a Filipino and this is how we cook / |
Statement of responsibility, etc. |
Nicole Ponseca & Miguel Trinidad with Rachel Wharton ; foreword by Jose Antonio Vargas ; photographs by Justin Walker. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
New York : |
Name of publisher, distributor, etc. |
Artisan, |
Date of publication, distribution, etc. |
©2018. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Artisan, |
Date of production, publication, distribution, manufacture, or copyright notice |
©2018. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
352 pages : |
Other physical details |
color illustrations ; |
Dimensions |
28 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Introduction : Why not Filipino food? -- Adobo : our national dish -- Soups : a taste of home -- Salads and vegetables : oh my, gulay -- Noodles and dumplings : the Chinese connection -- Spice and burnt coconut : the food of the Muslim south -- Tomatoes and tamales : the Spanish-Mexican influence -- Fatty, fried, and salty : snacks and street food -- Sweets : merry meryenda -- Americana : we salute you. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cooking |
Geographic subdivision |
Philippines. |
9 (RLIN) |
2106 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cookery, Philippines. |
Source of heading or term |
sears |
9 (RLIN) |
18694 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Trinidad, Miguel, |
Relator term |
author. |
9 (RLIN) |
33834 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Wharton, Rachel, |
Relator term |
author. |
9 (RLIN) |
33835 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Vargas, Jose Antonio, |
Relator term |
foreword. |
9 (RLIN) |
33836 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Walker, Justin, |
Relator term |
photographer. |
9 (RLIN) |
33837 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Library of Congress Classification |
Koha item type |
Filipiniana |