A chef's tools Holden Strauss.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- text
- unmediated
- volume
- 9781499408850 (library bound)
- TX 652.5 .St82 2016
Contents:
Creative in the kitchen -- Preparing ingredients -- Cleaning and peeling -- Measure it out -- Stirring ingredients -- It up -- Keeping cool -- Bring the heat! -- Right on time -- Bringing the community together.
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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DLSU-D HS Learning Resource Center Circulation | Circulation | TX 652.5 .St82 2016 (Browse shelf(Opens below)) | Available | 3HSL2014004419 |
Browsing DLSU-D HS Learning Resource Center shelves, Shelving location: Circulation, Collection: Circulation Close shelf browser (Hides shelf browser)
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TX 652.5 .B392 2008 Mermaid cookbook / | TX 652.5 .Sa48 2013 ChopChop : | TX 652.5 .St45 2008 Real food, real fast. | TX 652.5 .St82 2016 A chef's tools | TX 652.5 .W899 2016 A chef's job | TX 663 .C736 2016 Commercial cooking : expert. | TX 693 .C425 2005 Mom's best one-dish suppers : |
Includes index.
Creative in the kitchen -- Preparing ingredients -- Cleaning and peeling -- Measure it out -- Stirring ingredients -- It up -- Keeping cool -- Bring the heat! -- Right on time -- Bringing the community together.
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