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Commercial cooking : expert.
Material type:
TextUAE : 3G Elearning, 2016Description: 380 pages : color illustration ; 30 cm. + 1 DVD-ROM (4 3/4 inch)ISBN: - 9789351157984
- TX 663 .C736 2016
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Circulation
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DLSU-D HS Learning Resource Center Circulation | Circulation | TX 663 .C736 2016 (Browse shelf(Opens below)) | Available | 3HSL2014005052 |
Browsing DLSU-D HS Learning Resource Center shelves, Shelving location: Circulation, Collection: Circulation Close shelf browser (Hides shelf browser)
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| TX 652.5 .St45 2008 Real food, real fast. | TX 652.5 .St82 2016 A chef's tools | TX 652.5 .W899 2016 A chef's job | TX 663 .C736 2016 Commercial cooking : expert. | TX 693 .C425 2005 Mom's best one-dish suppers : | TX 693 .C425 2005 Mom's best one-dish suppers : | TX 714 .B237 2016 Dinner tonight : 200 dishes you can cook in minutes. |
Printable workbook included in the DVD
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