Cookies : irresistible biscuits, brownies and bars. / Hilaire Walden.
Material type:
TextPublication details: London : Hermes House, c2002.Description: 256 p. : col. ill. 31 cmISBN: - 1843090635
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Reference
|
Aklatang Emilio Aguinaldo-Information Resource Center Reference | TX 772 .W144 2002 (Browse shelf(Opens below)) | Not for loan | 3AEA0000280317 |
Presents a collection of 200 recipes of cookies, brownies and bars. Includes introduction covering techniques, ingredients, equipment and storage. Contains advice on choosing appropriate ingredients for the paticular cookie and tips on how to carry out simple but important task like measuring accurately.Provides instructions for all mehtods used ofr making and shaping cookies including piping the raw mixture,as well as the various methods of melting chocolate.Lists ideas on how to make cookies look attractive and the way to make piping bag from greaseproof paper. Contents: Introduction, Cookie tips and techniques, Traditional cookies, Festive and fancy cookies, Savoury treats, Brownies and bars, Muffins and scones, Cookies for kids, Cookie treats and gifts.Illustrations accompany each recipe.
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