Nutrition in the Philippines : the past for its template, red for its color / Cecilia A. Florencio.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- text
- volume
- 971-542-422-8
- TX 551 .F662 2004
Item type | Current library | Call number | Status | Date due | Barcode | |
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Aklatang Emilio Aguinaldo-Information Resource Center | TX 551 .F662 2004 (Browse shelf(Opens below)) | Not for loan | 3IRC0000007166 | ||
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Aklatang Emilio Aguinaldo-Information Resource Center Filipiniana | TX 551 .F662 2004 (Browse shelf(Opens below)) | Available | 3AEA0000293497 |
Includes bibliographical references and index.
The book is about the past as it is of the present and future(s) nutrition in the Philippines and nutritional well-being of the Filipinos. The country's nutritionscape is a canvas where history, governance, culture, economics, education, science, health, technology, agriculture, industry, and international relations meet and interface. Still to be given preeminence is the human right to food and health.
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