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The encyclopedia of fruit & nuts / edited by Jules Janick and Robert E. Paull.

Contributor(s): Material type: TextTextPublication details: Cambridge, MA : CABI North American Office, c2008.Description: xviii, 954 p., 18 p. of plates : ill. (some col.) 29 cmISBN:
  • 9780851996387 (alk. paper)
Subject(s): LOC classification:
  • R SB 359 .En19 2008
Summary: Provides comprehensive coverage of botanical and horticultural information on temperate, subtrpoical and tropical fruit and nuts of economic significance.Coverage is also given to palms, cacti, and comon fuit often thought as vegetable crops.Contains almost 300 entries,topics covered include history and origins, ecology,breeding and genetics, distribution,uses and nutritional composition. An entry is folloed by a selected bibiliography for further reading on the topic.Information cited are accompanied by illustrated figures, tables and graphs and colored photographs.
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Item type Current library Call number Status Date due Barcode
Reference Reference Aklatang Emilio Aguinaldo-Information Resource Center Reference SB 359 .En19 2008 (Browse shelf(Opens below)) Not for loan 3AEA0000303138

Provides comprehensive coverage of botanical and horticultural information on temperate, subtrpoical and tropical fruit and nuts of economic significance.Coverage is also given to palms, cacti, and comon fuit often thought as vegetable crops.Contains almost 300 entries,topics covered include history and origins, ecology,breeding and genetics, distribution,uses and nutritional composition. An entry is folloed by a selected bibiliography for further reading on the topic.Information cited are accompanied by illustrated figures, tables and graphs and colored photographs.

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