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Beer / editors, Marek Walisiewics ... [et al.].

Contributor(s): Material type: TextTextPublication details: London : Dorling Kindersley, 2007Description: 288 p. : ill. (chiefly col.) 22 cmISBN:
  • 9781405320283
Subject(s): LOC classification:
  • TP 577 .B392 2007
Summary: Discusses beers and lagers from every significant brewing region and less well-known areas. Tells about beer origns, history, and particular brewing processes. Teaches why beers taste the way they do, how to appreciate its flavour, aroma, texture, and finish, and identity. Gives advice and information with regards to beer.Colored photographs show scenes in breweries, brew-pubs, close-ups of beer, beautiful nature scenes and cityscenes.
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Item type Current library Call number Status Date due Barcode
Reference Reference Aklatang Emilio Aguinaldo-Information Resource Center Reference TP 577 .B392 2007 (Browse shelf(Opens below)) Not for loan 3AEA0000307516

The new world of beer . Best Brews tasting notes . Top producers.--Cover.

Discusses beers and lagers from every significant brewing region and less well-known areas. Tells about beer origns, history, and particular brewing processes. Teaches why beers taste the way they do, how to appreciate its flavour, aroma, texture, and finish, and identity. Gives advice and information with regards to beer.Colored photographs show scenes in breweries, brew-pubs, close-ups of beer, beautiful nature scenes and cityscenes.

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