Pinoy umami : the heart of Philippine cuisine / Cid Reyes, managing editor ; contributing authors, Corazon S. Alvina [and fourteen others].
Material type: TextMakati City : Ajinomoto Philippines, ©2009Description: 228 pages : color illustrations 27 cmContent type:- text
- volume
- 9789719454113
- TX 725.P6 .P656b 2009
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Isagani R. Cruz Collection | Aklatang Emilio Aguinaldo-Information Resource Center | TX 725.P6 .P656b 2009 (Browse shelf(Opens below)) | Not for loan | 3IRC0000008097 |
Browsing Aklatang Emilio Aguinaldo-Information Resource Center shelves Close shelf browser (Hides shelf browser)
TX 725.P5 .G589 1993 Cocina sulipeña : culinary gems from Old Pampanga / | TX 725.P6 .C435 2010 The recipes I love : 60 all-time favorite dishes / | TX 725.P6 .P656 2009 Pinoy umami recipes. | TX 725.P6 .P656b 2009 Pinoy umami : the heart of Philippine cuisine / | TX 725 .P849 2006 Potluck : Hidalgo bonding : a family heritage cookbook / | TX 747 .V58 2011 Asian and Western tilapia cuisine : (tilapia recipes from east and west) / | TX 763 .Es88 2001 Baking made EC : 70 family favorites / |
In commemorating the 100th year anniversary of Ajinomoto Philippines, this coffee table explores and documents the history, cultural heritage and diversity of Philippine cuisine. It provides essays by award-winning Filipino culinary writers and 100 recipes.
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