Top 100 exotic food plants / Ernest Small.
Material type:
TextPublication details: Boca Raton, FL : CRC Press, 2012Description: l, 658 p. : ill. 26 cmISBN: - 9781439856864
- QK 98.5.A1 .Sm18 2012
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Reference
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Aklatang Emilio Aguinaldo-Information Resource Center Reference | QK 98.5.A1 .Sm18 2012 (Browse shelf(Opens below)) | Not for loan | 3AEA2013000171 | ||
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Reference
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Aklatang Emilio Aguinaldo-Information Resource Center Reference | QK 98.5.A1 .Sm18 2012 (Browse shelf(Opens below)) | Not for loan | 3AEA2012000965 |
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| QK 71 .Ol18 2007 Great botanic gardens of the world / | QK 98.3 .Sh58 2008 Treasures of botanical art : icons from the Shirley Sherwood and Kew collections / | QK 98.5.A1 .Sm18 2012 Top 100 exotic food plants / | QK 98.5.A1 .Sm18 2012 Top 100 exotic food plants / | QK 99.A1 .Q29 2012 v.1 CRC world dictionary of medicinal and poisonous plants : common names, scientific names, eponyms, synonyms, and etymology / | QK 99.A1 .Q29 2012 v.2 CRC world dictionary of medicinal and poisonous plants : common names, scientific names, eponyms, synonyms, and etymology / | QK 99.A1 .Q29 2012 v.3 CRC world dictionary of medicinal and poisonous plants : common names, scientific names, eponyms, synonyms, and etymology / |
Includes bibliographical references and index.
Ernest Small presents the tropical and semitropical food plants with review on scientific and technological information as well as their culinary usages. It includes plants that produce fruits, vegetables, spices, culinary herbs, nuts, and extracts. Essentially, the book has a user-friendly format that enables readers to easily locate information on botanical and agricultural aspects, economic and social importance, food uses, storage, preparation, and potential toxicity. In particular, it highlights on certain edible plants that have attained prominence due to sensationalistic media reports like the acai berry, kava, hemp, and opium poppy.
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