Savor the word : ten years of the Doreen Gamboa Fernandez Food Writing Award / editors, Michaela Fenix, Maya Besa Roxas, Felice Prudente Sta. Maria; with recipes by Mol Fernando.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- text
- unmediated
- volume
- 9789712727320
- TX 724.5.P6 .St11 2012
Item type | Current library | Call number | Status | Date due | Barcode | |
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Aklatang Emilio Aguinaldo-Information Resource Center | TX 724.5.P6 .St11 2012 (Browse shelf(Opens below)) | Not for loan | 3IRC2014000197 |
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TX 724.5.P6 .K959 2008 Kulinarya : a guidebook to Philippine cuisine / | TX 724.5.P6 .L770 2008 Cafe 'by the Ruins, 23 Chuntug Street infront of Baguio City Hall : memories and recipes / | TX 724.5.P6 .Sl59 2013 Slow food adobo : a project of the Negros Cultural Foundation / | TX 724.5.P6 .St11 2012 Savor the word : ten years of the Doreen Gamboa Fernandez Food Writing Award / | TX 724.5.P6 .T21 2012 Linamnam : eating one's way around the Philippines / | TX 724.5.P6 .T21 2012 Linamnam : eating one's way around the Philippines / | TX 725 .Ab59 2007 bk. 1 Book one : Cooking for health : favorite family recipes made healthy / |
A compilation of winning entries (including runners-up) of the archipelago-wide Doreen Gamboa Fernandez Food Writing Award, established in 2002. This also honors the late writer and teacher Doreen G. Fernandez whose dedication to Philippine culinary culture inspired the competition. Includes recipes by Mol Fernando, inspired by the competition's yearly themes. Winner of the 2012 National Book Award for Best Book of Leisure. (Source: http://www.anvilpublishing.com)
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