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Bread and pastry production NC II / Corazon Barateta-Prades, MAED H.E.
Material type:
TextPublication details: Mandaluyong City : Books atbp., c2022.Edition: 2nd edDescription: xx, 121p. : ill. ; 22cmISBN: - 9786214091805
- TES TX 763 .P73 2022
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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TESDA Books
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DLSU-D HS Learning Resource Center TESDA | TESDA | TES TX 763 .P73 2022 (Browse shelf(Opens below)) | 001737 | Not for loan | 3HS00000001737 |
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| TES TX 641 .P373 2025 Introduction to food and nutrition / | TES TX 651 .H377 2025 Food and beverage cost control / | TES TX 711 .C537 2024 I'll have the Risotto! : 50 delicious recipes for Italian rice dishes / | TES TX 763 .P73 2022 Bread and pastry production NC II / | TES TX 769 .C337 2021 Bread and pastry production NCII : tourism sector / | TES TX 769 .L376 2024 A slow rise : Favorite Recipes from Four Decades of Baking with Heart / | TES TX 943 .F686 2025 Food and beverage : service procedures / |
includes bibliography.
in English.
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