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Culinary nutrition / Ryan Morgan

By: Material type: TextTextPublication details: USA : Alexis Press, c2025.Description: viii, 271 p. : col. ill. ; 27 cmISBN:
  • 9798891614536
Subject(s): LOC classification:
  • QP 141 .M847 2025
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books DLSU-D HS Learning Resource Center Circulation Circulation QP 141 .M847 2025 (Browse shelf(Opens below)) 002123 Available 3HS00000002123
Browsing DLSU-D HS Learning Resource Center shelves, Shelving location: Circulation, Collection: Circulation Close shelf browser (Hides shelf browser)
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QP 141 .B812 2014 Nutrition now. QP 141 .K485 2009 The end of overeating : QP 141 .K485 2009 The end of overeating : QP 141 .M847 2025 Culinary nutrition / QP 145 .Si39 1994 The digestive system QP 263 .G781 1996 The period book : QP 263 .L931 2001 Period :

includes bibliography and index.

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