TY  - BOOK
TI  - Milkfish (bangos) as food : handling freezing and processing of milkfish (Chanos, chanos, Forskal)
AV  - F SH 167 M5 1978 
PY  - 1978///
CY  - Bicutan, Taguig, MM
PB  - National Science Development Board
KW  - Milkfish
ER  -