TY  - BOOK
AU  - Sinskey, Maria Helm,
TI  - The vineyard kitchen: menus inspired by the seasons 
SN  - 60013966
AV  - TX 715.2.C34 .Si69 2003
PY  - 2003///
CY  - New York, NY
PB  - HarperCollins
KW  - Cookery, American
N1  - Includes index
N2  - The author offers home cooks the secrets to heer earthy, sophisticated food, along with 40 delicious menus and 145 recipes. Organized by season, each complete menu includes a starter, main course, a side or two, and desert, as well as helpful wine suggetions. The author offers home cooks the secrets to heer earthy, sophisticated food, along with 40 delicious menus and 145 recipes. Organized by season, each complete menu includes a starter, main course, a side or two, and desert, as well as helpful wine suggetions."www.alibris.com"
ER  -