TY  - BOOK
TI  - 3G handy guide: bar operations 
SN  - 9781984624475
AV  - TX 950.7 .A77 2019
PY  - 2019///
CY  - New York
PB  - 3G E-Learning
KW  - Bartending
KW  - sears
N1  - It features: 1) Interactive activities, questions and quizzes 2) Compelling visual examples, case studies and graphic design 3) Easily customisable learning content and assessments; Chapter 1: Bar and Beverage Service Operation -- Chapter 2: Food and Beverages Service -- Chapter 3: Classic Cocktail Recipes -- Chapter 4: Serving Alcoholic and Non-Alcoholic Beverages -- Chapter 5: Bar Design and Service -- Chapter 6: History and Wine
N2  - With a clear layout and concise language this handy guide combines underpinning knowledge with real life examples so that learners can provide the highest level of customer service.  This guide presents brand-new recipes and the latest techniques on creating specialty and theme cocktails for weddings and parties.--https://www.3ge-learning.com
ER  -