TY  - BOOK
AU  - Roldan, Amelia S.
TI  - Cost & materials management in the food service industry
SN  - 9789719213796
AV  - TX 911.3.C65 .R643 2016.
PY  - 2016///
CY  - Parañaque City
PB  - AR Skills Development and Management Services
KW  - Food service
KW  - Control
KW  - Food service management
N2  - A book designed for food service operators, managers and anyone who wish to learn the techniques and tools for sustaining a viable and profitable food business

ER  -