TY  - BOOK
AU  - Thomas, Albert
TI  - Food microbiology
SN  - 9781836593713
AV  - QR 115 .T454 2026
PY  - 2026///
CY  - United Kingdom
PB  - Chapman Press, 
KW  - Food
KW  - Microbiology
KW  - Presentation
N1  - with CD.; includes bibliography and index.
ER  -