nam a22 7a 4500
0
0
lcc
0
0
FIL
DLSU-D HS
DLSU-D HS
FIL
2018-08-29
Fastbooks
393.00
005734
0
TX 531 .So56 2016
3HSL2014005734
2023-08-11 00:00:00
2018-08-29
FIL
7497
7497
OSt
20180829081033.0
180829b ||||| |||| 00| 0 eng d
978971-9654-53-7
AEA-IRC
TX 531 .So56 2016
Somoroy, Ana Marie M., author.
25892
Principles of food safety, sanitation and hygiene.
Ana Marie M. Somoray
Intramuros, Manila :
Unlimited Books Library Services & Publishing,
c2016.
viii, 174 pages :
illustrations ;
23 cm.
Includes bibliographical references.
Food
Safety measures.
17517
Food industry and trade
Safety measures.
25893
lcc
BK