Results of search for 'ccl=Provider:J. Wiley, and (( (allrecords,AlwaysMatches='') and (not-onloan-count,st-numeric >= 1) and (lost,st-numeric=0) ))'

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	241.	The new rules of marketing and PR : how to use news releases, blogs, podcasting, viral marketing, & online media to reach buyers directly / David Meerman Scott. by Scott, David Meerman Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HF 5415.1265 .Sco83 2009. Place hold Add to cart (remove)
	242.	Positive psychology and family therapy : creative techniques and practical tools for guiding change and enhancing growth / by Collie Wyatt Conoley and Jane Close Conoley. by Conoley, Collie Wyatt, -1949 Conoley, Jane Close Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: BF 204.6 .C763 2009. Place hold Add to cart (remove)
	243.	Expert fraud investigation : a step-by-step guide / Tracy L. Coenen. by Coenen, Tracy, -1972 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HV 6691 .C651 2009. Place hold Add to cart (remove)
	244.	Restaurant service basics / Sondra J. Dahmer, Kurt W. Kahl. by Dahmer, Sondra J Kahl, Kurt W Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 925 .D139r 2009. Place hold Add to cart (remove)
	245.	Food regulation : law, science, policy, and practice / Neal D. Fortin. by Fortin, Neal D Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: KF 3875 .F776 2009. Place hold Add to cart (remove)
	246.	Hotel front office management / James A. Bardi. by Bardi, James A, -1947 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2007 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .B236 2007. Place hold Add to cart (remove)
	247.	Food styling : the art of preparing food for the camera / Delores Custer. by Custer, Delores Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2010 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (3)Call number: TR 656.5 .C967 2010, ... Place hold Add to cart (remove)
	248.	Wedding cake art and design : a professional approach / Toba Garrett ; photography by Lucy Schaeffer ; illustrations by Christine Mathews. by Garrett, Toba Mathews, Christine Schaeffer, Lucy Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2010 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (2)Call number: TX 771.2 .G192w 2010, ... Place hold Add to cart (remove)
	249.	Electromagnetic simulation techniques based on the FDTD method / Wenhua Yu ... [et al.]. by Yu, Wenhua Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: QC 760 .El25 2009. Place hold Add to cart (remove)
	250.	In the hands of a chef : the professional chef's guide to essential kitchen tools / The Culinary Institute of America. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2008 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 656 .C897 2008. Place hold Add to cart (remove)
	251.	Remarkable service : [a guide to winning and keeping customers for servers, managers, and restaurant owners] / The Culinary Institute of America. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .C896 2009. Place hold Add to cart (remove)
	252.	The invisible employee : using carrots to see the hidden potential in everyone / Adrian Gostick and Chester Elton. by Gostick, Adrian Robert Elton, Chester Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2010 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HF 5549.5.M63 .G699 2010. Place hold Add to cart (remove)
	253.	Clinical psychology : integrating science and practice / Arthur Freeman, Stephanie H. Felgoise, Denise D. Davis. by Freeman, Arthur, -1942 Davis, Denise D Felgoise, Stephanie H Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2008 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: RC 467 .F877 2008. Place hold Add to cart (remove)
	254.	Cooking know-how : be a better cook with hundreds of easy techniques, step-by-step photos, and ideas for over 500 great meals / Bruce Weinstein & Mark Scarbrough ; photography by Lucy Schaeffer. by Weinstein, Bruce, -1960 Scarbrough, Mark Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 651 .W433 2009. Place hold Add to cart (remove)
	255.	Sauces : classical and contemporary sauce making / James Peterson. by Peterson, James Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2008 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 819.A1 .P442 2008. Place hold Add to cart (remove)
	256.	Becoming an urban planner : a guide to careers in planning and urban design / Michael Bayer, Nancy Frank, Jason Valerius. by Bayer, Michael Frank, Nancy K Valerius, Jason Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2010 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: NA 9013 .B341 2010. Place hold Add to cart (remove)
	257.	School-based play therapy / edited by Athena A. Drewes, Charles E. Schaefer. by Drewes, Athena A Schaefer, Charles E Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2010 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: LB 1027.55 .Sch65 2010. Place hold Add to cart (remove)
	258.	Mastering organizational knowledge flow : how to make knowledge sharing work / Frank Leistner. by Leistner, Frank Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2010 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HD 30.2 .L535 2010. Place hold Add to cart (remove)
	259.	So you are a chef : managing your culinary career / Lisa M. Brefere, Karen Eich Drummond, Brad Barnes. by Brefere, Lisa M Barnes, Brad Drummond, Karen Eich Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 649.A1 .B745 2009. Place hold Add to cart (remove)
	260.	Food and beverage cost control / Lea R. Dopson, David K. Hayes. by Dopson, Lea R Hayes, David K Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2011 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.C65 .D723 2011. Place hold Add to cart (remove)

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Your search returned 320 results.