Your search returned 80 results.

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	41.	Entrepreneurship and small business management / edited by Gabe Burton. by Burton, Gabe, editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2017 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HB 615 .En86 2017. Place hold Add to cart (remove)
	42.	Floral designing / edited by Diane Anderson. Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller Education, c2017 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: SB 449 .F661 2017. Place hold Add to cart (remove)
	43.	Plant biotechnology / edited by Jason Angstrom by Angstrom, Jason, editor Material type: Text; Format: print ; Literary form: Not fiction New York, NY : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: QH 307.3 .P694 2018. Place hold Add to cart (remove)
	44.	No cover image available Plant anatomy / edited by David Bonham. by Bonham, David, editor Material type: Text; Format: print ; Literary form: Not fiction New York, NY : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: QK 641 .P694 2018. Place hold Add to cart (remove)
	45.	Operations management in hospitality industry / edited by William Cage. by Cage, William., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .Op28 2018. Place hold Add to cart (remove)
	46.	Professional cake baking and decoration / edited by Rebecca Sharp. by Sharp, Rebecca., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2017 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 771 .P942 2017. Place hold Add to cart (remove)
	47.	Wine making, tasting and selecting / edited by Adam Heller. by Heller, Adam., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2017 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TP 548.5 .W725 2017. Place hold Add to cart (remove)
	48.	Quality management in hospitality industry / edited by Elizabeth Morgan. by Morgan, Elizabeth., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .Q252 2018. Place hold Add to cart (remove)
	49.	Menu planning / edited by Hector Moura. by Moura, Hector, editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2017 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 728 .M529 2017. Place hold Add to cart (remove)
	50.	Resort management / edited by Richard Jordan. by Jordan, Richard, editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .R312 2018. Place hold Add to cart (remove)
	51.	Personal development for life and work / edited by Brenda Jones. by Jones, Brenda, editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HF 5381 .P432 2018. Place hold Add to cart (remove)
	52.	Catering services : a complete guide / edited by Robert Curtis. by Curtis, Robert., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911 .C283 2018. Place hold Add to cart (remove)
	53.	Restaurant management / edited by Rodrigo Herrera. by Herrera, Rodrigo., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2017 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .R313 2017. Place hold Add to cart (remove)
	54.	Food presentation : styling techniques for professionals / edited by Philip Mantle. by Mantle, Philip., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 740.5 .F739 2018. Place hold Add to cart (remove)
	55.	Human resource management in hospitality industry / edited by Lauren Duncan. by Duncan, Lauren., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.P4 .H880 2018. Place hold Add to cart (remove)
	56.	Dessert making / edited by Suzanne Green. by Green, Suzanne., editor Material type: Text; Format: print ; Literary form: Not fiction New York, NY : Larsen & Keller, c2017 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 773 .D472 2017. Place hold Add to cart (remove)
	57.	Mastering the art of baking / edited by Craig Connor. by Connor, Craig., editor Material type: Text; Format: print ; Literary form: Not fiction New York, NY : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 763 .M393 2018. Place hold Add to cart (remove)
	58.	Mastering knife skills / edited by Denise Russo. by Russo, Denise., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2017 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 656 .M393 2017. Place hold Add to cart (remove)
	59.	Marketing for hospitality and tourism / edited by Gerald Ross. by Ross, Gerald., editor Material type: Text; Format: print ; Literary form: Not fiction New York : Larsen & Keller, c2018 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M3 .M341 2018. Place hold Add to cart (remove)
	60.	Computer graphics : principles and practice / edited by Ruben Hawkins. by Hawkins, Ruben, editor Material type: Text; Format: print ; Literary form: Not fiction New York, NY : Larsen & Keller, c2017 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: T 385 .C739 2017. Place hold Add to cart (remove)

	DBB-B, City of Dasmariñas, Cavite, Philippines 4115
	Manila: +63 (02) 8779.5180 loc 3308
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	https://hslrc.dlsud.edu.ph

	Online Resources
	De La Salle University-Dasmariñas
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	Aklatang Emilio Aguinaldo - IRC (Main Website)
	Senior High School

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Your search returned 80 results.