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1.
Burning books and leveling libraries : extremist violence and cultural destruction. Rebecca Knuth. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Westport, Connecticut : Praeger, 2006
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: Z 659 .K786 2006.

2.
Twenty thousand leagues under the seas : an underwater tour of the world / Jules Verne ; translated by F.P. Walter. by
Material type: Text Text; Format: print ; Literary form: Fiction ; Audience: Juvenile;
Language: English Original language: French
Publication details: Westport : Evertype, 2009
Other title:
  • 20,000 leagues under the sea
Availability: No items available.

3.
Student almanac of Asian American history. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Pre-adolescent;
Westport, CT : Greenwood Press, 2004
Availability: Items available for reference: DLSU-D HS Learning Resource Center: Not for loan (2)Call number: E 184.A75 .St94 2004 v.1, ...

4.
Technologies for education : a practical guide / Ann E. Barron ... [et al.]. by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, CT : Libraries Unlimited, 2006
Online resources:
Availability: Items available for loan: DLSU-D GRADUATE STUDIES (1)Call number: LB 1028.3 .T226f 2006.

5.
The art of managing everyday conflict : understanding emotions and power struggles / Erik A. Fisher and Steven W. Sharp. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : Praeger, c2004
Availability: Items available for loan: DLSU-D GRADUATE STUDIES (1)Call number: HM 1121 .F532 2004.

6.
Curriculum and assessment / edited by David Scott. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport Conn. : Ablex Pub., c2001
Availability: Items available for loan: DLSU-D GRADUATE STUDIES (1)Call number: LB 3051.C936 2001.

7.
The Filipino Americans / Barbara M. Posadas. by Series: New Americans (Westport, Conn.)
Material type: Text Text; Format: print ; Literary form: Not fiction
Westport, CN : Greenwood Press, 1999
Availability: Items available for reference: DLSU-D HS Learning Resource Center: Not For Loan (1)Call number: E 184.F4 .P84 1999.

8.
Will of the people : original democracy in non-Western Societies / Raul S. Manglapus. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport : Greenwood Press, c1987
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: JC 421 .M314 1987.

9.
College and university foodservice management standards. / Peter J. Eckel Jr. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI, c1985
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 946 .Ec53 1985.

10.
Combat and survival : what it takes to fight and win.
Material type: Text Text; Format: print ; Literary form: Not fiction
Westport, Connecticut : H.S. Stuttman, [1991];copyright 1991
Availability: Items available for reference: Aklatang Emilio Aguinaldo-Information Resource Center: Not for loan (25)Call number: U 167 .C731 1991, ...

11.
Economics and management of food processing / William Smith Greig. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI, c1984
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HD 9005 .G863 1984.

12.
Standards for fats & oils. / Harry W. Lawson. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI, c1985
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 560.03 L445 1985.

13.
Advances in meat research. / A.M. Pearson. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI Pub., c1986
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: QR 117 .Ad95 1986.

14.
Computer concepts for agribusiness. / Michael W. Woolverton. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport : AVI, c1986
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HD 1433 W888 1986.

15.
Corn : culture, processing, products : major feed and food crops in Agriculture and food series. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI Pub. Co, c1970
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: SB 191.M2 .I53 1970.

16.
Economics of new food product development / Norman W. Desrosier and John N. Desrosier. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Connecticut : [The] AVI Pub. Co., Inc, c1971
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HD 9000.5 .D482 1971.

17.
Elements of food technology. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI, c1977
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TP 370 E43 1977.

18.
Food beverage service handbook ; a complete guide to hot and cold drinks. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : [The] Air Publishing, c1970
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 412 T45 1970.

19.
Fruit, vegetable and nut products. Volume 3 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI, c1976
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 601 .T779 1976.

20.
Fundamentals of food freezing. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI, c1977
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TP 372.3 .F86 1977.

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