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1.
A history of 20th century art. / Bernard Blistene. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Paris] : Flammarion, c2001
Availability: Items available for reference: Aklatang Emilio Aguinaldo-Information Resource Center: Not for loan (1)Call number: N 6490 .B619 2001.

2.
Beyond the bread basket : recipes for appetizers, main courses, and desserts / Eric Kayser with Yair Yosefi ; photographs by Clay McLachlan ; [translated from the French by Carmella Abraowitz-Moreau]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Paris : Flammarion, 2007
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 769 .K185 2007.

3.
All the presidents' pastries : twenty-five years in the White House : a memoir / Roland Mesnier, with Christian Malard ; translated from the French by Louise Rogers Lalaurie. by
Material type: Text Text; Format: print ; Nature of contents: biography; Literary form: Not fiction
Publication details: Paris : Flammarion, 2007
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 649.M47 .Al51 2007.

4.
The history of spices / Fabienne Gambrelle ; photographs by Sophie Boussahba ; photo styling by Marie-France Michalon ; [translated from the French by Carmella Abramovitz-Moreau]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Paris :;New York : Flammarion ;;distributed in North America by Rizzoli International Publications, c2008
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 406 .G144 2008.

5.
French cooking : classic recipes and techniques / Vincent Boué, Hubert Delorme ; photographs by Clay McLachlan ; foreword by Paul Bocuse. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Paris :;[New York] : Flammarion ;;Distributed in North America by Rizzoli International Publications, 2010
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 719 .B660 2010.

6.
Éric Kayser's new French recipes / Eric Kayser with Yair Yosefi ; photography by Clay McLachlan ; [translated from the French by Carmella Abramowitz-Moreau]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Paris :;London : Flammarion ;;Thames & Hudson [distributor], c2008
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 719 .K185 2008.

7.
A gourmet tour of France : legendary restaurants from Paris to the Côte d'Azur / Gilles Pudlowski & Maurice Rougemont ; [translated from the French by Kerrin Rousset and Carmella Abramowitz-Moreau]. by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Publication details: Paris : Flammarion, c2011
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 910.F8 .P962 2011.

8.
The flavor of spices / Fabienne Gambrelle ; photographs by Sophie Boussahba ; photo styling by Marie-France Michalon ; [translated from the French by Carmella Abramovitz-Moreau]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Paris : Flammarion, [2008];copyright 2008
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 406 .G144f 2008.

9.
Parisian chic : a style guide / by Ines de La Fressange with Sophie Gachet ; illustrations by Ines de La Fressange ; Photographs of Nine d'Urso by Benoit Peverelli ; [translated from the French by Louise Rogers Lalaurie]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Paris : Flammarion, 2011
Availability: Items available for reference: Aklatang Emilio Aguinaldo-Information Resource Center: Not for loan (1)Call number: TX 337.F8 .L134 2011.

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