Milk pigs & violet gold : Philippine cookery / Bryan Koh.
Material type: TextAngeles City : Holy Angel University Press, [2013];2013Description: 3 volumes : illustrations 25 cmContent type:- text
- unmediated
- volume
- 9789710546404
- TX 724.5.P6 .K823 2013
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Isagani R. Cruz Collection | Aklatang Emilio Aguinaldo-Information Resource Center | TX 724.5.P6 .K823 2013 v.1 (Browse shelf(Opens below)) | Not for loan | 3IRC2014000594 | ||
Isagani R. Cruz Collection | Aklatang Emilio Aguinaldo-Information Resource Center | TX 724.5.P6 .K823 2013 v.2 (Browse shelf(Opens below)) | Not for loan | 3IRC2014000593 | ||
Isagani R. Cruz Collection | Aklatang Emilio Aguinaldo-Information Resource Center | TX 724.5.P6 .K823 2013 v.3 (Browse shelf(Opens below)) | Not for loan | 3IRC2014000592 |
Title from cover.
[volume 1] : Luzon. -- [volume 2] : Visayas. -- [volume 3] : Mindanao
Koh, a Singaporean, compiles recipes from local cooks in public markets, restaurants, carinderia (eateries), cafes and private kitchens from northern tip of Luzon to down under Mindanao.
There are no comments on this title.