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Diabetes nutrition A to Z : what you need to know about diabetes nutrition-simply put. / Lea Ann Holzmeister, Patti B. Geil.

By: Contributor(s): Material type: TextTextPublication details: Alexandria, Va. : American Diabetes Association, c2001.Description: viii, 263 p. : ill. 23 cmISBN:
  • 1580400515
Subject(s): Summary: Focuses on nutrition information and covers topics such as carbohydrates counting, meal planning, preventing diabetes, restaurant dining, special occasions, fats, fiber, food labels, sugars and sweets, travel .
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Reference Reference Aklatang Emilio Aguinaldo-Information Resource Center Reference RC 622 .H749 2001 (Browse shelf(Opens below)) Not for loan 3AEA0000272414

Follow the ADA Nutrition recommendations for 2001.

Focuses on nutrition information and covers topics such as carbohydrates counting, meal planning, preventing diabetes, restaurant dining, special occasions, fats, fiber, food labels, sugars and sweets, travel .

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