The cheese lover's cookbook & guide : over 150 recipes, with instruction on how to buy, store and serve all your favorite cheeses. / Paula Lambert.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 068486318-9
Item type | Current library | Call number | Status | Date due | Barcode | |
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Aklatang Emilio Aguinaldo-Information Resource Center Reference | TX 759.5.C48 .L171 2000 (Browse shelf(Opens below)) | Not for loan | 3AEA0000280872 |
Consists of over 150 recipes with accompanying instruction on how to buy ,store,and serve favourite cheeses.Contets:Introduction ,Cheese and Nutrition ,The World of Cheese:Cheese Types and Characteristics,Buying Cheese,Cooking With Cheese:Trouble Shooting ,Serving Cheese,Making Cheese at HOme,Basic Recipes,Appetizers,Salads,Soups,Pasta and Grains,Brunch,Lunch,Vegetables,Fish,Poultry,and Meat,Breads,Desserts,The Cheese Courses,Pairing Wine and Cheese,Cheese Tables.
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