The Bloody Mary : the lore and legend of a cocktail classic, with recipes for brunch and beyond / Brian Bartels ; photography by Eric Medsker ; illustrations by Ruby Taylor.
Material type: TextPublication details: California : Ten Speed Press, [2017].Edition: First editionDescription: vi, 167 pages ; 22 cmContent type:- text
- unmediated
- volume
- 9781607749981 (hardcover)
- TX 951 .B81 2017
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Circulation | DLSU-D HS Learning Resource Center Circulation | Circulation | TX 951 .B81 2017 (Browse shelf(Opens below)) | Available | 3HSL2014003585 |
Includes index.
"A single-subject cocktail book devoted to the brunchtime classic, the Bloody Mary, with 50 recipes. The Bloody Mary is one of the most universally-loved drinks. Perfect forbreakfast, brunch, lunch, dinner, and beyond, there simply isn't a wrong time for aBloody. In The Bloody Mary, author Brian Bartels--beverage director for thebeloved West Village restaurants Jeffrey's Grocery, Joseph Leonard, Fedora, Perla,and Bar Sardine--delves into the fun history of this classic drink. (DidHemingway create it, as legend suggests? Or was it an ornery Parisian bartender?)More than 50 eclectic recipes, culled from top bartenders around the country, willhave drinkers thinking outside the vodka box and taking garnishes to a whole newlevel"-- Provided by publisher.
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