Your search returned 18 results.

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	1.	International cuisine Jeremy MacVeigh. by MacVeigh, Jeremy Material type: Text; Format: print ; Literary form: Not fiction Clifton Park, New York : Delmar/Cengage Learning, 2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (2)Call number: TX 725.A1 .M253 2009, ... DLSU-D HS Learning Resource Center (1)Call number: TX 725.A1 .M253 2009. Lists: SFBS111L_FOOD AND BEVERAGE SERVICES (NCII). Place hold Add to cart (remove)
	2.	Getting started in cooking international cuisine / by Jose S. Hilario co-authors: Arnold C. Zaguirre, Richard D. Tabuena, Ulysses C. Catchillar by Hilario, Jose S Catchillar, Ulysses C Catchillar, Ulysses C Tabuena, Richard D Zaguirre, Arnold C Material type: Text; Format: print ; Literary form: Not fiction Mandaluyong City : Books Atbp. Publishing, [2014];2014 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725.A1 .H541 2014. Place hold Add to cart (remove)
	3.	Cultural foods : traditions and trends / Pamela Goyan Kittler. by Kittler, Pomela Goyan, -1953 Sucher, Kathryn, jt. auth Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia : Wadsworth, c2000 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (2)Call number: TX 725.A1 .K654 2000, ... Place hold Add to cart (remove)
	4.	No cover image available The best of food and wine. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : American Express Pub. Corp., c1992 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725.A1 .B464. Place hold Add to cart (remove)
	5.	Great Dishes of the world in color. / [edited by Jennifer Feller]. by Feller, Jennifer Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Galahad Books, c1976 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725.A1 .G798 1976. Place hold Add to cart (remove)
	6.	Chef Wan around the world. by Wan, Chef, -1958 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore : Times Media Private Limited, c2003 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725 .W181 2003. Place hold Add to cart (remove)
	7.	Culinary creation : an introduction to foodservice and world cuisine / by James L. Morgan. by Morgan, James L, -1946 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam ;;Boston : Elsevier/Butterworth-Heinemann, c2006 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911 .M822 2006. Place hold Add to cart (remove)
	8.	Rice : from Risotto to Sushi / Clare Ferguson ; photography by Jeremy Hopley. by Ferguson, Clare Hopley, Jeremy Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Ryland Petters Small, 1997 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 809 .F381 1997. Place hold Add to cart (remove)
	9.	International cuisine / Virginia Serraon-Claudio, Adela Jamorabo-Ruiz. by Claudio, Virginia Serraon Ruiz, Adela Jamorabo Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City : National Book Store, c2007 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (3)Call number: TX 725.A1 .C571 2007, ... Place hold Add to cart (remove)
	10.	Recipes from around the world : everyday cookbook / Catherine Atkinson...[et al.]. by Atkinson, Catherine Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Foundry/Star Fire, c2006 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725.A1 .R243 2006. Place hold Add to cart (remove)
	11.	Cultural Foods around the world : featuring international recipes / Virginia Serraon-Claudio, Lourdes Serraon-Joves, Adela Jamorabo-Ruiz. by Claudio, Virginia Serraon Joves, Lourdes Serraon Ruiz, Adela Jamorabo Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City : National Bookstore, [c2005] Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725 .C571 2005. Place hold Add to cart (remove)
	12.	International menus : for celebrations and festivities / Adela Jamorabo-Ruiz, Virginia Serraon-Claudio. by Ruiz, Adela Jamorado Claudio, Virginia Serraon Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City: National Bookstore, c2008 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725.A1 .R859 2008. Place hold Add to cart (remove)
	13.	Cooking know-how : be a better cook with hundreds of easy techniques, step-by-step photos, and ideas for over 500 great meals / Bruce Weinstein & Mark Scarbrough ; photography by Lucy Schaeffer. by Weinstein, Bruce, -1960 Scarbrough, Mark Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley, c2009 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 651 .W433 2009. Place hold Add to cart (remove)
	14.	A taste of the world : featuring the best recipes from around the globe / [authors, Melanie Barnard ... [et al.]]. by Barnard, Melanie Material type: Text; Format: print ; Literary form: Not fiction Publication details: San Francisco : Gold Street Press 2008 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725.A1 .T186 2008. Place hold Add to cart (remove)
	15.	Celebrations : a culinary feast from the Roces-Reyes table / Karla Prieto Delgado ... [et al.]. by Delgado, Karla Prieto Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City : Anvil Pub., c2010 Availability: Items available for reference: Aklatang Emilio Aguinaldo-Information Resource Center: Not for loan (1)Call number: TX 724.5.P6 .C330 2010. Add to cart (remove)
	16.	Cooking lessons 2 / Beth Romualdez. by Romualdez, Beth Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City : Anvil Pub., 2009 Availability: Items available for reference: Aklatang Emilio Aguinaldo-Information Resource Center: Not for loan (1)Call number: TX 715 .R666 2009. Add to cart (remove)
	17.	In my basket cookbook : travel collection and recollections / Lydia D. Castillo. by Castillo, Lydia D Material type: Text; Format: print ; Literary form: Not fiction Manila : Anvil Publishing, ┬⌐2011 Availability: Items available for reference: Aklatang Emilio Aguinaldo-Information Resource Center: Not for loan (1)Call number: TX 725.A1 .C278 2011. Add to cart (remove)
	18.	No cover image available Andrew Zimmern's bizarre world of food : brains, bugs, & blood sausage / Andrew Zimmern. by Zimmern, Andrew Material type: Text; Format: print ; Literary form: Not fiction New York : Delacorte Press, 2011 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725.A1 .Z659 2011. Place hold Add to cart (remove)