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Animal, vegetable, miracle : a year of food life. Barbara Kingsolver, with Steven L. Hopp and Camille Kingsolver ; original drawings by Richard A. Houser.

By: Contributor(s): Material type: TextTextNew York ; Harper Perennial, 2008Edition: First EditionDescription: 370, 16 pages : illustrations ; 20 cmISBN:
  • 9780060852566
Subject(s): LOC classification:
  • S 521.5.A67  .K617 2007
Contents:
Called home -- Waiting for asparagus: late March -- Springing forward -- Stalking the vegetannual -- Molly mooching: April -- The birds and the bees -- Gratitude: May -- Growing trust: mid-June -- Six impossible things before breakfast: late June -- Eating neighborly: late June -- Slow food nations: late June -- Zucchini larceny: July -- Life in a red state: August -- You can't run away on harvest day: September -- Where fish wear crowns: September -- Smashing pumpkins: October -- Celebration days: November-December -- What do you eat in January? -- Hungry month: February-March -- Time begins.
Summary: Follows the author's family's efforts to live on locally- and home-grown foods, an endeavor through which they learned lighthearted truths about food production and the connection between health and diet.
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
American Learning Resource American Learning Resource Aklatang Emilio Aguinaldo-Information Resource Center S 521.5.A67 .K617 2008 (Browse shelf(Opens below)) Available 9ALRC201101909
Circulation Circulation DLSU-D HS Learning Resource Center Circulation Circulation S 521.5.A67 .K617 2007 (Browse shelf(Opens below)) 000882 Available 3HSL2014000882

On cover: P.S. insights, interviews & more.

Includes bibliographical references (p. [364]-370)

Called home -- Waiting for asparagus: late March -- Springing forward -- Stalking the vegetannual -- Molly mooching: April -- The birds and the bees -- Gratitude: May -- Growing trust: mid-June -- Six impossible things before breakfast: late June -- Eating neighborly: late June -- Slow food nations: late June -- Zucchini larceny: July -- Life in a red state: August -- You can't run away on harvest day: September -- Where fish wear crowns: September -- Smashing pumpkins: October -- Celebration days: November-December -- What do you eat in January? -- Hungry month: February-March -- Time begins.

Follows the author's family's efforts to live on locally- and home-grown foods, an endeavor through which they learned lighthearted truths about food production and the connection between health and diet.

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