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Get a Copy AbeBooks $152.49 Barnes & Noble $164.22 iTunes $174.99 Find a copy in the library Seafood processing : t echnology, quality and safety. edited by Ioannis S Boziaris by Series: IFST advances in food science
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Chichester, West Sussex : Wiley Blackwell, 2014
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: SH 335 .Se12 2014.

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