Baking : breads, muffins, cakes, pies, tarts, cookies and bars [compiled by] Martha Day ; [text, Carole Clements].
Material type: TextLondon : Lorenz Books, 2011Description: 512 pages : color illustrations ; 23 cmISBN:- 9780754822493
- TX 763 .D332 2011
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Circulation | DLSU-D Senior High School Circulation | Circulation | TX 763 .D332 2011 (Browse shelf(Opens below)) | In transit from DLSU-D Senior High School to DLSU-D HS Learning Resource Center since 11/15/2023 | 3HSL2014005780 | ||
Circulation | DLSU-D Senior High School Circulation | Circulation | TX 763 .D332 2011 (Browse shelf(Opens below)) | In transit from DLSU-D Senior High School to DLSU-D HS Learning Resource Center since 04/28/2023 | 3HSL2014002102 |
"Over 400 step-by-step recipes with over 1,500 photographs."
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