000 | 00995nam a2200301Ia 4500 | ||
---|---|---|---|
999 |
_c1629 _d1629 |
||
001 | 45670234 | ||
003 | OCoLC | ||
005 | 20200720172519.0 | ||
008 | 010108s2000 gw m a000 0 eng d | ||
020 | _a9783833154973 | ||
040 |
_aOUN _cOUN |
||
050 |
_aTX 357 _b.In49 2005 |
||
245 | 0 | 0 |
_aIngredients _ccreated by Peter Mirams ; original text by Loukie Werle ; [text revised and extended for the UK by Jill Cox]. |
260 |
_aCologne, Germany : _bh.f. Ullmann, _c2005. |
||
264 |
_aCologne, Germany : _bh.f. Ullmann, _c2005. |
||
265 | _aABC | ||
300 |
_a384 pages : _bcolor illustrations ; _c28 cm. |
||
500 | _aIncludes index. | ||
650 | 0 |
_aFood _vPictorial works. _92124 |
|
650 | 0 |
_aFruit _vPictorial works. _92125 |
|
650 | 0 |
_aSeafood _vPictorial works. _92126 |
|
650 | 0 |
_aMeat _vPictorial works. _92127 |
|
650 | 0 |
_aPoultry _vPictorial works. _92128 |
|
700 | 1 |
_aMirams, Peter. _92129 |
|
700 | 1 |
_aWerle, Loukie. _92130 |
|
700 | 1 |
_aCox, Jill. _92131 |
|
942 |
_2lcc _cCIRC |