000			02717nam a2200277Ia 4500
001			336703
003			0000000000
005			20210908114323.0
008			110707s2017 meua 001 0 eng d
020			_a9781849758130
040			_aAEA-IRC _cAEA-IRC
050			_aTX 725.M35 _b.M469 2017
245		4	_aThe mediterranean table : _bvibrant, delicious and naturally healthy food for warm days beside the sea.
260			_aLondon : _bRyland Peters & Small, _c[2017].
264			_aLondon : _bRyland Peters & Small, _c[2017].
264			_ccopyright 2017
300			_a176 p. : _bcolor illustrations _c26 cm.
500			_aRecipe collection compiled by Alice Sambrook--T.p. verso.
504			_aIncludes index.
520			_aDiscover the joy of cooking and eating Mediterranean food with this tempting selection of 150 recipes, full of sunshine flavors that will transport you to a summer vacation state of mind. The only cookbook you will need this summer provides all the inspiration you need to create memorable occasions in the warmer months. Mediterranean food is known for its punchy yet warm flavors of garlic, fresh herbs, chile, olive oil, and lemon. It is renowned for its naturally healthy ingredients and quick and easy methods-from cured meat and fresh seafood to salty cheeses, olives, anchovies, and roasted vegetables. Whether you are having an impromptu cook-out on the beach with the kids, an al fresco lunch with a friend on a shaded verandah, or a romantic dinner under a canopy of stars, you will find just the recipe you need here. Chapters include Snacks and Plates to Share-a selection of Mediterranean-style small dishes to share-perfect for serving with drinks on a warm evening. In Salads & Summer Soups, you'll find Zucchini, Feta, and Mint Salad, Chorizo and Squid Salad and Iced Gazpacho. Best-Ever BBQ shows you how to get the best from cooking outdoors over charcoal. Try Olive-infused Chicken with Charred Lemons or Sicilian-spiced Seabass with Grilled Tomatoes and Baby Fennel. Sunshine Lunches features great ideas for light meals and picnics. Al Fresco has simple yet stunning ideas for more substantial fare for feeding a crowd in the fresh air, from simple pastas, such as Penne with Melted Ricotta and Herb Sauce to Oven-roasted Bell Peppers with Anchovies and Basil. Finally, a chapter of fresh ideas for Desserts & Drinks includes Blood Orange and Amaretto Ice Cream, Caramelized Figs with Vanilla Mascarpone Cream, and homemade Limoncello. --Amazon.com
650			_aCookbooks.
650			_aCookery, Mediterranean. _953521
650			_aMediterranean cooking. _953522
942			_cCIRC _2lcc
999			_c31644 _d31644