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040 _aAEA-IRC
_cAEA-IRC
050 _aTX 951
_b.St45 2017
100 _aStephenson, Tristan
_953536
245 4 _aThe curious bartender's :
_brum revolution /
_cTristan Stephenson ; with photography by Addie Chinn and Tristan Stephenson.
260 _aLondon and New York, NY :
_bRyland Peters & Small,
_c[2017].
264 _aLondon and New York, NY :
_bRyland Peters & Small,
_c[2017].
300 _a256 pages :
_billustrations, (chiefly color)
_c24 cm.
504 _aIncludes index.
520 _aDiscover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson. The Curious Bartender's Rum Revolution is the fifth book by bestselling author Tristan Stephenson. Explore rum's remarkable history from its humble origins to its status as life-blood of the Royal Navy and its love affair with Cuba. Discover its darker past, with tales of devils, pirates and its reputation as the revolutionary spirit. This fabled drink is in the midst of another revolution, transforming from uninspiring grog to premium product, with aged and spiced premium varieties leading the charge. Learn about how rum is made, from the science of sugar cane and molasses to distillation and unique ageing techniques. The Rum Tour will transport you to the most exciting rum distilleries the world has to offer, with Tristan's signature tasting notes guiding you towards the right rum at the right time. Explore the legendary Caribbean home of rum to the pioneering rum makers around the world embracing dynamic new techniques and taking flavor to dizzy new heights. Finally, Tristan's mixology skills will help you master jazzed-up versions of the Mai Tai and Mojito, perfect a Planter's Punch and keep you on trend with Brazil's famous Caipirinha and Batida cocktails, made with rum's sister spirit, cachaça. --Amazon.com
650 _aBartenders
_953537
650 _aCoktails.
_953538
650 _aRum.
_953539
942 _cCIRC
_2lcc
999 _c31650
_d31650