| 000 | 00629nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | 5134 | ||
| 003 | 0000000000 | ||
| 005 | 20211103123750.0 | ||
| 008 | 991018s1979 enka b 10110 eng | ||
| 035 | _a(AEA)721DE2FA864911D3B20900A024B58F5C | ||
| 035 | _a(DLSU-DASMA)BOOK09512 | ||
| 050 | _aF TX 353 L414 1979 | ||
| 100 |
_aLeocadio, Corazon G. _935815 |
||
| 245 | 0 | _aEssentials in meal management. | |
| 260 |
_aDiliman, Q.C. : _bU.P. College of Home Economics, _cc1979. |
||
| 650 | _aFood. | ||
| 650 |
_aMarketing (Home economics) _9209 |
||
| 942 | _cFIL | ||
| 999 |
_c35914 _d35914 |
||