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003 | 0000000000 | ||
005 | 20211103204325.0 | ||
008 | 040705s2002 000 0 eng d | ||
020 | _a1843090635 | ||
035 | _a(AEA)EBC40FC82F8A4804AF3A237F118CD319 | ||
040 |
_aAEA _cAEA |
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100 |
_aWalden, Hilaire _965764 |
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245 | 0 |
_aCookies : _birresistible biscuits, brownies and bars. / _cHilaire Walden. |
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260 |
_aLondon : _bHermes House, _cc2002. |
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300 |
_b256 p. : col. ill. _c31 cm. |
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520 | _aPresents a collection of 200 recipes of cookies, brownies and bars. Includes introduction covering techniques, ingredients, equipment and storage. Contains advice on choosing appropriate ingredients for the paticular cookie and tips on how to carry out simple but important task like measuring accurately.Provides instructions for all mehtods used ofr making and shaping cookies including piping the raw mixture,as well as the various methods of melting chocolate.Lists ideas on how to make cookies look attractive and the way to make piping bag from greaseproof paper. Contents: Introduction, Cookie tips and techniques, Traditional cookies, Festive and fancy cookies, Savoury treats, Brownies and bars, Muffins and scones, Cookies for kids, Cookie treats and gifts.Illustrations accompany each recipe. | ||
650 |
_aCookies _2sears _966270 |
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942 | _cREF | ||
999 |
_c57402 _d57402 |