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| 020 | _a9780750659963 | ||
| 035 | _a(AEA)3BE4A85A8B0C434B95718C15E23656EE | ||
| 035 | _a(CStRLIN)ILCGHZ5638146-B | ||
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| 040 |
_aNhCcYBP _cNhCcYBP |
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| 050 |
_aTX 911.3.M27 _b.In82 2005 |
||
| 245 | 0 |
_aInternational encyclopedia of hospitality management / _cchief editor, Abraham Pizam. |
|
| 260 |
_aOxford, UK : _bElsevier/Butterworth Heinemann, _c2005 |
||
| 300 |
_axxviii, 685 p. : _bill. _c26 cm. |
||
| 500 | _aIncludes index. | ||
| 520 | _a As well as a functional one: accounting & finance, marketing, human resources, information technology, and facilities management. | ||
| 520 | _aCovers all of the relevant issues in the field of hospitality management from both a sectoral level: lodging, restaurants, clubs, time - share, conventions | ||
| 650 |
_aHospitality industry _944375 |
||
| 700 |
_aPizam, Abraham. _996716 |
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| 942 | _cREF | ||
| 999 |
_c71512 _d71512 |
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