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005 | 20211104035206.0 | ||
008 | 100528s2010 gw m b a001 0 eng | ||
020 | _a9783593391298 | ||
050 |
_aHD 30.19 _b.M295 2010 |
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_aMalik, Fredmund F. _9110950 |
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245 | 0 |
_aManagement : _bthe essence of the craft / _cFredmund Malik ; translated from German by Jutta Scherer. |
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260 |
_aFrankfurt : _bCampus Verlag, _cc2010. |
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300 |
_a304 p. : _bill. (some col.) _c23 cm. |
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504 | _aIncludes bibliographical references and index. | ||
520 | _aIn today's competitive world, good management is essential. With Management: The Essence of the Craft , Fredmund Malik-one of the most prominent authors of management scholarship in Europe-draws on the works of Stafford Beer, Peter Drucker, Friedrich von Hayek, and Viktor Frankl to outline the basic principles of effective professional management. While previous studies have relied strictly on human psychology to evaluate existing theories of management, Malik instead employs a cybernetics of complex systems for the task. Though Management is written primarily for managers in the business world, it will be valuable to those in other fields facing management tasks. | ||
650 | _aManagement | ||
650 |
_aManagement. _9110951 |
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_c77199 _d77199 |