| 000 | 01376nam a2200277Ia 4500 | ||
|---|---|---|---|
| 001 | 210501 | ||
| 003 | 0000000000 | ||
| 005 | 20211104044155.0 | ||
| 008 | 110103s2011 miua b 001 0 eng | ||
| 020 | _a9781414486529 | ||
| 050 |
_aTX 354 _b.F739 2011 |
||
| 245 | 0 |
_aFood : _bin context / _cBrenda Wilmoth Lerner & K. Lee Lerner, editors. |
|
| 260 |
_aDetroit : _bGale/Cengage Learning, _cc2011. |
||
| 300 |
_a2 v. : _bcol. ill. _c29 cm. |
||
| 504 | _aIncludes bibliographical references (879-945) and index. | ||
| 505 | _av. 1. Advertising food to international fund for agricultural development -- v. 2. Junk food to yeast and leavening agents. | ||
| 520 | _aA reference work that contextualized food related to science, politics, health and other social issues worldwide. The entries contained in this work include treatments of traditional food related issues grounded in peer-reviewed science. It also provides insight into the development and implementation of policies shaped by history and contemporary geopolitical realities. | ||
| 650 |
_aFood supply. _939290 |
||
| 650 | _aFood. | ||
| 650 | _aNutrition. | ||
| 700 |
_aLerner, Brenda Wilmoth. _9100295 |
||
| 700 |
_aLerner, K. Lee. _9100296 |
||
| 942 | _cREF | ||
| 999 |
_c79368 _d79368 |
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