000 01504cam a2200385 i 4500
999 _c7992
_d7992
001 19090753
003 OSt
005 20181105083153.0
008 160512t20112011ph 010 0 tgl
010 _a 2015321748
020 _a9789710113323
040 _aDLC
_beng
_cDLC
_dDLC
_erda
041 0 _atgl
_aeng
042 _alcode
_apcc
043 _aa-ph---
050 0 0 _aTX 724.5.P5
_b.L33 2011
245 0 0 _aLasang Lasallian /
_cmga editor, Nonon Villaluz Carandang, Rakki E. Sison-Buban ;konsultant, Dean Leticia O. Delarmente.
264 1 _aQuezon City, Philippines :
_bCentral Book Supply, Inc.,
_c[2011].
264 4 _c©2011
300 _axiv, 380 pages ;
_c23 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
500 _a"A centennial publication of De La Salle University"--Verso of title page.
520 _aFilipino food offered by canteens located surrounding De La Salle University in the Philippines.
546 _aIn Tagalog, and some articles in English.
610 2 0 _aDe La Salle University.
_927384
650 0 _aCooking, Philippine.
_927385
650 0 _aFormulas, recipes, etc.
_zPhilippines.
_927386
700 1 _aCarandang, Ernesto V.
_q(Ernesto Villaluz),
_eeditor.
_927387
700 1 _aBuban, Rakki E. Sison-
_eeditor.
_927388
710 2 _aDe La Salle University,
_ehonoree.
_927384
906 _a7
_bcbc
_corigres
_d3
_encip
_f20
_gy-gencatlg
942 _2lcc
_cBK