| 000 | 01200cam a2200265Ia 4500 | ||
|---|---|---|---|
| 999 |
_c816 _d816 |
||
| 001 | 45148505 | ||
| 003 | OCoLC | ||
| 005 | 20200626144950.0 | ||
| 008 | 001010s2000 nyua 001 0 eng d | ||
| 020 | _a0609607502 | ||
| 020 | _a9780609607503 | ||
| 035 | _a.b75003065 | ||
| 049 | _aOSUU | ||
| 050 | 4 |
_aTX 715 _b.M361 2000 |
|
| 245 | 1 | 4 |
_aThe Martha Stewart Living cookbook _cthe editors of Martha Stewart Living. |
| 250 | _aFirst Edition. | ||
| 260 |
_aNew York, NY : _bClarkson Potters Publishers, _cc2000. |
||
| 264 |
_aNew York, NY : _bClarkson Potters Publishers, _cc2000. |
||
| 300 |
_axlviii, 592 pages : _bcolor illustrations ; _c24 cm |
||
| 500 | _aIncludes index. | ||
| 505 | 0 | _aBasics -- Hor d'oeuvres -- Breakfast -- Breads -- Soups -- Salads -- Vegetables -- Potatoes -- Pasta, rice, and grains -- Meat -- Poultry -- Fish and shellfish -- Vegetarian main courses -- Desserts -- Cakes -- Pies and tarts -- Cookies and candy -- Drinks -- Salsas, sauses, dips, and more. | |
| 520 | _aBrings together 1,200 favorite recipes from the Martha Stewart Living magazines including tips and techniques and equipment and ingredient guides. | ||
| 650 | 0 |
_aCooking. _931639 |
|
| 942 |
_2lcc _cCIRC |
||