000 | 01321nam a2200277Ia 4500 | ||
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001 | 239975 | ||
003 | 0000000000 | ||
005 | 20211104060536.0 | ||
008 | 130918n 000 0 eng d | ||
020 | _a9789717052939 | ||
040 | _erda | ||
050 |
_aTX 747 _b.V58 2011 |
||
100 |
_aVera Cruz, Dana G. _952336 |
||
245 | 0 |
_aAsian and Western tilapia cuisine : _b(tilapia recipes from east and west) / _cDana G. Vera Cruz, Michelle A. Domingo, Celeste D. Dela Cruz. |
|
264 |
_aNueva Ecija : _bCentral Luzon State University, Center for Educational Resources Development and Services (CERDS) and Department of Agriculture-Bureau of Agriculture Research, _c©2011. |
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300 |
_avi, 73 pages : _bcolor illustrations _c19 cm. |
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336 |
_atext _2rdacontent |
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338 |
_avolume _2rdacarrier |
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520 | _aThis recipe book showcase the skills of students taking-up Hotel and Restaurant Management in Central Luzon State University in the Science City of Munoz, Nueva Ecija. These students present various Tilapia cuisines. | ||
650 |
_aCookery (Fish) _2sears _952337 |
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650 |
_aCookery (Seafood) _2sears _938958 |
||
700 |
_aDela Cruz, Celeste D. _952338 |
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700 |
_aDomingo, Michelle A. _952339 |
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942 | _cIRC | ||
999 |
_c83085 _d83085 |